Difference between revisions of "Santa Maria"

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About 80 miles north of SantaBarbara on Highway 101. {nid FN}
About 80 miles north of SantaBarbara on Highway 101. {nid FN}


Known for its special barbecue: top block sirloin or tri-tip smoked over red oak (native to the SantaMaria Valley), served with pinquito beans (also native to the region), salsa, and buttered bread. {nid FO}
Known for its special SantaMariaBarbecue. {nid FO}


WesleySiebenthal wrote in on March 11, 2005 recommending Guadalupe as a place to go to find good bbq (and beans).  Specifically, the [http://www.farwesterntavern.com/ Far Western Tavern].  Take 101 to Main Street Exit, travel west approximately 7 miles.  Head north on 1 until you hit 899. {nid IEN}
WesleySiebenthal wrote in on March 11, 2005 recommending Guadalupe as a place to go to find good bbq (and beans).  Specifically, the [http://www.farwesterntavern.com/ Far Western Tavern].  Take 101 to Main Street Exit, travel west approximately 7 miles.  Head north on 1 until you hit 899. {nid IEN}

Revision as of 07:17, 18 September 2007

http://www.santamaria.com/ {nid FM}

About 80 miles north of SantaBarbara on Highway 101. {nid FN}

Known for its special SantaMariaBarbecue. {nid FO}

WesleySiebenthal wrote in on March 11, 2005 recommending Guadalupe as a place to go to find good bbq (and beans). Specifically, the Far Western Tavern. Take 101 to Main Street Exit, travel west approximately 7 miles. Head north on 1 until you hit 899. {nid IEN}

According to the Chamber of Commerce, you can purchase red oak at Albertson's and Costco. I'll have confirmation in a few days. {nid MKJ}

{{{ Albertson's 1120 East Clark Ave Santa Maria, CA 93455 805-934-4472 {nid MKK} }}}

{{{ Costco 805-922-9887 {nid MKL} }}}