Difference between revisions of "Pizza dough"

From Burden's Landing
(Link to NYT article. Let the dough rise!)
 
(No-Knead Pizza Dough)
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* [http://www.nytimes.com/2010/05/19/dining/19pizza.html Homemade Pizza That Is The Opposite Of Fast Food], which recommends letting the dough rise overnight.
* [http://www.nytimes.com/2010/05/19/dining/19pizza.html Homemade Pizza That Is The Opposite Of Fast Food], which recommends letting the dough rise overnight.
* [http://slice.seriouseats.com/archives/2010/06/how-to-make-jim-laheys-no-knead-pizza-dough-recipe.html How to Make No-Knead Pizza Dough]

Revision as of 21:05, 13 June 2010

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