Difference between revisions of "Eggs"
From Burden's Landing
(Created page with 'About equivalent to 18-24 chicken eggs. They taste lighter, and the white (when boiled) is more translucent with an agar agar brittleness. To make boiled eggs, boil for 2 ho...') |
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About equivalent to 18-24 chicken eggs. They taste lighter, and the white (when boiled) is more translucent with an agar agar brittleness. | <flickr>3630849288|frame|m</flickr> | ||
About equivalent to 18-24 chicken eggs. They taste lighter, and the white (when boiled) is more translucent with an agar agar-like brittleness. | |||
To make [[boiled eggs]], boil for 2 hours. | To make [[boiled eggs]], boil for 2 hours. | ||
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== References == | == References == | ||
* [http://www.flickr.com/photos/eekim/sets/72157619713565969/ Pictures from our June 13, 2009 inaugural ostrich egg experience] | |||
* [http://www.slashfood.com/2009/04/28/a-good-egg/ A Good (Ostrich) Egg] | * [http://www.slashfood.com/2009/04/28/a-good-egg/ A Good (Ostrich) Egg] | ||
* [http://www.indianpointranch.com/ostricheggs.html Indian Point Ostrich Eggs] | * [http://www.indianpointranch.com/ostricheggs.html Indian Point Ostrich Eggs] | ||
* [http://www.instructables.com/id/Deviled-Ostrich-Egg/ Deviled Ostrich Egg] | * [http://www.instructables.com/id/Deviled-Ostrich-Egg/ Deviled Ostrich Egg] | ||
Revision as of 15:16, 19 June 2009
<flickr>3630849288|frame|m</flickr>
About equivalent to 18-24 chicken eggs. They taste lighter, and the white (when boiled) is more translucent with an agar agar-like brittleness.
To make boiled eggs, boil for 2 hours.
Whole Foods sells them annually in the spring. But they're expensive there -- $30 an egg! Lisa and Eugene bought one on June 14, 2009 that weighed about 3.5 pounds.
