Baked tofu bites

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Revision as of 03:22, 14 September 2021 by Eekim (talk | contribs) (2 revisions imported: Imported from WebFaction on September 13, 2021)
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Jessica pointed me to this recipe. She notes:

The reviews are helpful. If I recall, most ppl left out the liquid smoke. Mebbe you can smoke them!! :P Or add smoked paprika. Also, the pressing tip from the May 22 review was good, methinks. I'd use the red cast iron skillet on top of a plate on top of the tofu to press water out of it. :)